Product visual : Acras de morue Chaleur Creole | ||||||||||||||||||||||||||||
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Acras de morue Chaleur Creole
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 0002000008390, it is called Preparations made from fish meat, Acras de morue of the brand Chaleur Creole. It contains various allergens and 2 additives the details of which can be found below. This product can be assigned to the following categories: Snacks, Snacks salés, Produits de la mer, Apéritif, Poissons, Plats préparés, Préparations de poisson, Plats préparés au poisson, Acras de morue, en:preparations-made-from-fish-meat. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,360 KJ
325 kcal
16%
FAT
4.0g
MEDIUM
6%
SATURED
1.1g
LOW
6%
SUGAR
50.5g
HIGH
19%
SALT
4.3g
HIGH
72%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Each 100g portion of the product "Acras de morue Chaleur Creole " contains 325 kcal (1,360 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||
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farine de blé, morue, pommes de terre, oeufs entiers, poudres à lever : bicarbonate de soude, pyrophosphate acide de sodium; ail, piment, sel, persil. traces possibles de : lait, soja, céleri, crustacés, mollusques, fruits à coques, lupin, sulfites, et leurs dérivés. | |||||||||||||||
Should not contain palm oil. Contains gluten | |||||||||||||||
Additives : | |||||||||||||||
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Allergens : | |||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||
Presence of possible traces of : | |||||||||||||||
Traces found from the analysis of the ingredients: |
The EAN code 0002000008390 corresponds to the product Acras de morue described above.
Other products such as "Preparations made from fish meat" :