Burger USA Crous Languedoc Roussillon 204,6 g
Presentation of the product
Product visual : Burger USA Crous Languedoc Roussillon | ||||||||||||||||||||||||||||
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 Burger USA Crous Languedoc Roussillon 204,6 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 00010498, it is called Special breads, Burger USA of the brand Crous Languedoc Roussillon, it is distributed with a quantity of 204,6 g. It contains various allergens and 10 additives the details of which can be found below. This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Sandwichs, Pains, Hamburgers, Pains spéciaux. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
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ENERGY
874 KJ
209 kcal
10%
FAT
8.3g
MEDIUM
12%
SATURED
3.0g
MEDIUM
15%
SUGAR
22.6g
HIGH
9%
SALT
1.2g
MEDIUM
20%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : B
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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How many calories in the product Burger USA ?
Each 100g portion of the product "Burger USA Crous Languedoc Roussillon 204,6 g" contains 209 kcal (874 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 75 kcal (314 KJ)
- Proteins : 40 kcal (167 KJ)
- Carbohydrates : 90 kcal (377 KJ)
Ingredients, composition
Ingredients : | |||||||||||||||||||||||||||||||||||||||
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pain burger au pavot 41,5% : farine de ble 61%, eau, levure, dextrose, huile de olza, sucre, arôme, graines de pavot 1,1%, sarrasin 1,1%, sel, gluten de ble, farine de fèves, conservateur : propionate de calcium, émulsifiant : mono - et diglycerides gras, antioxydant : acide ascorbique. garniture : 58,5% aiguillettes de poulet pané 33,4% (aiguillettes poulet 50%, farine de ble, eau, huile de tournesol, sel, amidon modifié. arôme [lactose], gluten, stabilisants : e451i + e450lili + e450i, levure, épaississant : e407a), fromage cheddar 20.6% (fromages [dont cheddar 51%], lait écrémé réhydraté, beurre, sels de fonte : citrates de sodium, acide citrique protéines de lait, sel colorant : extrait de paprika, antiagglomérant : lécithine de tourneso!), guacamole 16,7 % (avocat hass 95,2%, poivron rouge sel, piment jalapeno. antioxygène : acide ascorbique, oignon, épaississant : gomme de xanthane, acidifiant : ascorbate de sodium, ail, acidifiant : acide citrique, coriandre), salade batavia 12.5%, tomate 16, 7% | |||||||||||||||||||||||||||||||||||||||
 Should not contain palm oil. Contains gluten | |||||||||||||||||||||||||||||||||||||||
Additives : | |||||||||||||||||||||||||||||||||||||||
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Allergens : | |||||||||||||||||||||||||||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||||||||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
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EAN code 00010498
The EAN code 00010498 corresponds to the product Burger USA described above.
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