Houmous 150 g

EAN code : 96040003, Hummus

Presentation of the product

Product features

Product visual : Houmous

Houmous  150 g, code 96040003
Houmous 150 g

EAN-13 code :

EAN code 96040003, code barre Houmous  150 g

The product has the EAN code 96040003, it is called Hummus, Houmous, it is distributed with a quantity of 150 g.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Spreads, Salted spreads, Plant-based spreads, Hummus.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
185
% Daily values *
Fat 12.2 g17 %
Saturated Fat 4.1 g21 %
Salt 1.2 g20 %
Sodium 0.5 g21 %
Carbohydrates 8.8 g3 %
Sugars 0.1 g0 %
Proteins 6.5 g13 %

Nutritional Scores

ENERGY
774 KJ
185 kcal
9%
FAT
12.2g
MEDIUM
17%
SATURED
4.1g
MEDIUM
21%
SUGAR
8.8g
MEDIUM
3%
SALT
1.2g
MEDIUM
21%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Houmous ?

Each 100g portion of the product "Houmous 150 g" contains 185 kcal (774 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Houmous  150 g

Ingredients, composition

Food composition

Ingredients :

Should not contain palm oil.

Gluten free

Additives :

No additives noted by the contributors, check the ingredients.

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 96040003

The EAN code 96040003 corresponds to the product Houmous described above.

EAN code 96040003, Houmous  150 g
EAN : 96040003

Suggestion of similar products

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