Rye Bread King Henry’s Bakehouse 900g

EAN code : 9310332011348, Rye breads

Presentation of the product

Product features

Product visual : Rye Bread King Henry’s Bakehouse

Rye Bread King Henry’s Bakehouse 900g, code 9310332011348
Rye Bread King Henry’s Bakehouse 900g

EAN-13 code :

EAN code 9310332011348, code barre Rye Bread King Henry’s Bakehouse 900g

The product has the EAN code 9310332011348, it is called Rye breads, Rye Bread of the brand King Henry’s Bakehouse, it is distributed with a quantity of 900g. It contains various allergens and 1 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Rye breads.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
50g
Amount per serving
Calories
110
% Daily values *
Fat 1.6 g2 %
Saturated Fat 0.2 g1 %
Salt 0.5 g8 %
Sodium 0.2 g8 %
Carbohydrates 15.1 g6 %
Sugars 0.4 g0 %
Proteins 7.1 g14 %

Nutritional Scores

ENERGY
849 KJ
203 kcal
10%
FAT
3.2g
MEDIUM
5%
SATURED
0.4g
LOW
2%
SUGAR
30.2g
HIGH
12%
SALT
1.0g
MEDIUM
16%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

How many calories in the product Rye Bread ?

Each 100g portion of the product "Rye Bread King Henry’s Bakehouse 900g" contains 203 kcal (849 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Calorie distribution by fat, protein and carbohydrates for the product Rye Bread King Henry’s Bakehouse 900g

Ingredients, composition

Food composition

Ingredients :

whole rye meal flour (contains gluten), water, wheat gluten, organic sunflower oil, salt (iodised), yeast (0.3%), emulsifier (481).

List of product ingredients Rye Bread King Henry’s Bakehouse 900g

Should not contain palm oil.

Contains gluten

Additives :

  • E481 - Sodium stearoyl-2-lactylate
AdditivesAdditive NameToxicity
E481 Sodium stearoyl-2-lactylate
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 9310332011348

The EAN code 9310332011348 corresponds to the product Rye Bread described above.

EAN code 9310332011348, Rye Bread King Henry’s Bakehouse 900g
EAN : 9310332011348

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