Broth soup Nr. Instant Produce Co. Ltd

EAN code : 8850643031518, Canned soups

Presentation of the product

Product features

Product visual : Broth soup Nr. Instant Produce Co. Ltd

Broth soup Nr. Instant Produce Co. Ltd , code 8850643031518

EAN-13 code :

EAN code 8850643031518, code barre Broth soup Nr. Instant Produce Co. Ltd

The product has the EAN code 8850643031518, it is called Canned soups, Broth soup of the brand Nr. Instant Produce Co. Ltd. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Canned foods, Meals, Soups, Canned meals, Canned soups.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 cup (245 g)
Amount per serving
Calories 15
% Daily values *
Fat 1.0 g	1 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 3.4 g	57 %
Sodium 1.4 g	58 %
Carbohydrates 0.0 g	0 %
fiber 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 1.0 g	2 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

25 KJ

6 kcal

FAT

0.4g

LOW

SATURED

LOW

SUGAR

LOW

SALT

1.4g

MEDIUM

23%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Broth soup Nr. Instant Produce Co. Ltd
Brand : Nr. Instant Produce Co. Ltd
Quantity : no information
Main category : Canned soups
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 09 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Broth soup ?

Each 100g portion of the product "Broth soup Nr. Instant Produce Co. Ltd " contains 6 kcal (25 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.