Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd.

EAN code : 8850058008419, Teriyaki sauces

Presentation of the product

Product features

Product visual : Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd.
Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd. , code 8850058008419
Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd.

EAN-13 code :

EAN code 8850058008419, code barre Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd.

The product has the EAN code 8850058008419, it is called Teriyaki sauces, Pantai, Teriyaki Sauce With Garlic of the brand Pantainorasingh Manufacturer Co. Ltd.. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Groceries, Sauces, Teriyaki sauces.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
18 g (1 Tbsp)
Amount per serving
Calories
20
% Daily values *
Fat 0.0 g0 %
Saturated Fat 0.0 g0 %
Trans Fat 0.0 g- %
Cholesterol 0.0 mg0 %
Salt 1.8 g30 %
Sodium 0.7 g29 %
Carbohydrates 5.0 g2 %
fiber 0.0 g0 %
Sugars 4.0 g4 %
Proteins 0.0 g0 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY
464 KJ
111 kcal
6%
FAT
-
LOW
0%
SATURED
-
LOW
0%
SUGAR
27.8g
HIGH
11%
SALT
9.9g
HIGH
165%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Pantai, Teriyaki Sauce With Garlic ?

Each 100g portion of the product "Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd. " contains 111 kcal (464 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd.

Ingredients, composition

Food composition

Ingredients :

water, sugar, soy sauce (water, sugar, salt, soya bean extract, wheat flour), (18%), hydrolyzed vegetable protein, glucose syrup, garlic (4.5%), onion, salt, thickener (modified corn starch : e1422), acidity regulator (acetic acid e260), color (caramel : e150c).

Should not contain palm oil.

Gluten free

Additives :

  • E1422 - Acetylated Diamond Adipate
  • E150c - Ammoniacal caramel
  • E260 - Acetic acid
AdditivesAdditive NameToxicity
E1422 Acetylated Diamond Adipate
No Danger Known
E150c Ammoniacal caramel
toxic
E260 Acetic acid
No Danger Known

Allergens :

Substances likely to cause intolerances and allergies(*) :

(*) According to the analysis of the ingredients

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 8850058008419

The EAN code 8850058008419 corresponds to the product Pantai, Teriyaki Sauce With Garlic described above.

EAN code 8850058008419, Pantai, Teriyaki Sauce With Garlic Pantainorasingh Manufacturer Co. Ltd.
EAN : 8850058008419

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