Champignon Blanc P.C 250g

EAN code : 8718421670017, Fresh mushrooms

Presentation of the product

Product features

Product visual : Champignon Blanc P.C

Champignon Blanc P.C 250g, code 8718421670017
Champignon Blanc P.C 250g

EAN-13 code :

EAN code 8718421670017, code barre Champignon Blanc P.C 250g

The product has the EAN code 8718421670017, it is called Fresh mushrooms, Champignon Blanc of the brand P.C, it is distributed with a quantity of 250g.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Aliments à base de fruits et de légumes, Légumes et dérivés, Frais, Champignons et produits dérivés, Aliments à base de plantes frais, Champignons, Légumes frais, Champignons frais.

Nutritional values :

Not enough data to provide a report on nutritional values.

Nutritional Scores

Not enough data to generate a nutritional report.

Fresh or lightly processed foods

Nova score 1 : Fresh or lightly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Champignon Blanc ?

Not enough data to calculate the number of calories in the product.

Ingredients, composition

Food composition

Ingredients :

champignons.

Should not contain palm oil.

Gluten free

Additives :

No additives noted by the contributors, check the ingredients.

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 8718421670017

The EAN code 8718421670017 corresponds to the product Champignon Blanc described above.

EAN code 8718421670017, Champignon Blanc P.C 250g
EAN : 8718421670017

Suggestion of similar products

Other products such as "Fresh mushrooms" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA