Jamón serrano reserva Hacendado 2 x 120 g

EAN code : 8480000591524, Serrano ham

Presentation of the product

Product features

Product visual : Jamón serrano reserva Hacendado

Jamón serrano reserva Hacendado 2 x 120 g

EAN-13 code :

The product has the EAN code 8480000591524, it is called Serrano ham, Jamón serrano reserva of the brand Hacendado, it is distributed with a quantity of 2 x 120 g. It contains 4 additives the details of which can be found below.

This product can be assigned to the following categories: Carnes, Embutidos, Productos a base de carne, Jamón, Jamón de país, Jamones secos, en:Spanish meat products, Jamón Serrano.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 247
% Daily values *
Fat 12.2 g	17 %
Saturated Fat 4.6 g	23 %
Salt 3.6 g	60 %
Sodium 1.4 g	58 %
Carbohydrates 1.0 g	0 %
Sugars 0.5 g	1 %
Proteins 33.5 g	67 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,033 KJ

247 kcal

12%

FAT

12.2g

MEDIUM

17%

SATURED

4.6g

MEDIUM

23%

SUGAR

1.0g

LOW

SALT

3.6g

HIGH

60%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Jamón serrano reserva Hacendado 2 x 120 g
Brand : Hacendado
Quantity : 2 x 120 g
Main category : Serrano ham
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 01 Sep 2019

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- Spain
Sales signs : no information

How many calories in the product Jamón serrano reserva ?

Each 100g portion of the product "Jamón serrano reserva Hacendado 2 x 120 g" contains 247 kcal (1,033 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.