Product visual : Tableta de chocolate negro con almendras 55% cacao Hacendado | ||||||||||||||||||||||||||||
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Tableta de chocolate negro con almendras 55% cacao Hacendado 200 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 8480000121882, it is called Extra fine dark chocolates, Tableta de chocolate negro con almendras 55% cacao of the brand Hacendado, it is distributed with a quantity of 200 g. It contains various allergens and 1 additives the details of which can be found below. This product can be assigned to the following categories: Botanas, Snacks dulces, Chocolates, Chocolates negros, Chocolates con almendras, Chocolates negros con almendras, Chocolates negros extra finos. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
2,201 KJ
526 kcal
26%
FAT
38.0g
HIGH
54%
SATURED
16.0g
HIGH
80%
SUGAR
37.0g
HIGH
14%
SALT
0.0g
LOW
0%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Each 100g portion of the product "Tableta de chocolate negro con almendras 55% cacao Hacendado 200 g" contains 526 kcal (2,201 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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pasta de cacao, azúcar, almendras enteras (25%), manteca de cacao, emulgente: lecitina de girasol (e-322) y aroma: vainillina. cacao: 55 % mínimo. | ||||||
Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies: | ||||||
Presence of possible traces of : | ||||||
The EAN code 8480000121882 corresponds to the product Tableta de chocolate negro con almendras 55% cacao described above.
Other products such as "Extra fine dark chocolates" :