Curry Mango Natural Zero

EAN code : 8437015195216, Sauces

Presentation of the product

Product features

Product visual : Curry Mango Natural Zero

Curry Mango Natural Zero , code 8437015195216

EAN-13 code :

EAN code 8437015195216, code barre Curry Mango Natural Zero

The product has the EAN code 8437015195216, it is called Sauces, Curry Mango of the brand Natural Zero. It contains 8 additives the details of which can be found below.

This product can be assigned to the following categories: Epicerie, Sauces.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 32
% Daily values *
Fat 0.0 g	0 %
Saturated Fat 0.0 g	0 %
Salt 1.8 g	30 %
Sodium 0.7 g	29 %
Carbohydrates 6.5 g	3 %
Sugars 0.0 g	0 %
Proteins 0.0 g	0 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

134 KJ

32 kcal

FAT

LOW

SATURED

LOW

SUGAR

6.5g

MEDIUM

SALT

1.8g

HIGH

30%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Curry Mango Natural Zero
Brand : Natural Zero
Quantity : no information
Main category : Sauces
Related categories :
- Epicerie
- Sauces
Type of packaging : no information
Classification : no information
Date the product was added : 13 Feb 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
- Spain
Sales signs : no information

How many calories in the product Curry Mango ?

Each 100g portion of the product "Curry Mango Natural Zero " contains 32 kcal (134 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Curry Mango Natural Zero

Carbohydrates : 26 kcal (109 KJ)

Ingredients, composition

Food composition

Ingredients :

eau, vinaigre dérivé d'alcool, curcuma (2%), épaississant (e-466, e-460, e-415, e-405), concentré de tomate, sel, acidulé (e-260), amidon modifié, épices, colorants (concentré de radis et carthame), arômes, conservateur (e-202) et edulcorant (e-955).

Should not contain palm oil.

Gluten free

Additives :

E14XX - Modified starches
E202 - Potassium sorbate
E260 - Acetic acid
E405 - Propylene glycol alginate
E415 - Xanthan gum
E460 - Cellulose
E466 - Carboxy methylcellulose
E955 - Sucralose

Additives	Additive Name	Toxicity
	E14XX Modified starches	unknown
	E202 Potassium sorbate	suspicious
	E260 Acetic acid	No Danger Known
	E405 Propylene glycol alginate	No Danger Known
	E415 Xanthan gum	to moderate
	E460 Cellulose	No Danger Known
	E466 Carboxy methylcellulose	suspicious
	E955 Sucralose	suspicious