Chiffonnade de jambon Serrano Charcuterie Catalane

EAN code : 8437010376429, Serrano ham

Presentation of the product

Product features

Product visual : Chiffonnade de jambon Serrano Charcuterie Catalane

Chiffonnade de jambon Serrano Charcuterie Catalane

EAN-13 code :

The product has the EAN code 8437010376429, it is called Serrano ham, Chiffonnade de jambon Serrano of the brand Charcuterie Catalane. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Produits à la viande, Jambons, Jambons crus, Jambons secs, en:Spanish meat products, Jambons Serrano.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 222
% Daily values *
Fat 10.1 g	14 %
Saturated Fat 4.0 g	20 %
Salt 4.8 g	80 %
Sodium 1.9 g	79 %
Carbohydrates 1.1 g	0 %
Sugars 0.8 g	1 %
Proteins 31.8 g	64 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

929 KJ

222 kcal

11%

FAT

10.1g

MEDIUM

14%

SATURED

4.0g

MEDIUM

20%

SUGAR

1.1g

LOW

SALT

4.8g

HIGH

80%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Chiffonnade de jambon Serrano Charcuterie Catalane
Brand : Charcuterie Catalane
Quantity : no information
Main category : Serrano ham
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 09 Jan 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Chiffonnade de jambon Serrano ?

Each 100g portion of the product "Chiffonnade de jambon Serrano Charcuterie Catalane " contains 222 kcal (929 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.