CHORIZO CULAR EXTRA PIKANT Porxas 300 gr
Presentation of the product
Product visual : CHORIZO CULAR EXTRA PIKANT Porxas | ||||||||||||||||||||||||||
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 CHORIZO CULAR EXTRA PIKANT Porxas 300 gr
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 8437009729946, it is called Rohwurst, CHORIZO CULAR EXTRA PIKANT of the brand Porxas, it is distributed with a quantity of 300 gr. It contains 4 additives the details of which can be found below. This product can be assigned to the following categories: Rohwurst. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
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ENERGY
1,431 KJ
342 kcal
17%
FAT
23.0g
HIGH
33%
SATURED
7.8g
HIGH
39%
SUGAR
4.0g
LOW
2%
SALT
3.2g
HIGH
53%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E
Nova score 4 : Highly processed foods
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How many calories in the product CHORIZO CULAR EXTRA PIKANT ?
Each 100g portion of the product "CHORIZO CULAR EXTRA PIKANT Porxas 300 gr" contains 342 kcal (1,431 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 207 kcal (866 KJ)
- Proteins : 120 kcal (502 KJ)
- Carbohydrates : 16 kcal (67 KJ)
Ingredients, composition
Ingredients : | |||||||||||||||
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schweinefleisch, salz, paprika, knoblauch, laktose, sojaeiweiss, dextrose, milcheiweiss, emulgator (e-450), konservierungsstoff (e-250), antioxidationsmittel (e-301), farbstoff (e-120 karmin). kunstdarm. 100g chorizo werden aus 156g schweinefleisch hergestellt verpackt unter schutzatmosphäre | |||||||||||||||
 Should not contain palm oil. Gluten free | |||||||||||||||
Additives : | |||||||||||||||
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Allergens : | |||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||||||||
Presence of possible traces of : | |||||||||||||||
EAN code 8437009729946
The EAN code 8437009729946 corresponds to the product CHORIZO CULAR EXTRA PIKANT described above.
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