Biogurt

EAN code : 8436542195102

Presentation of the product

Product features

Product visual : Biogurt

Biogurt  , code 8436542195102
Biogurt

EAN-13 code :

EAN code 8436542195102, code barre Biogurt

The product has the EAN code 8436542195102, it is called Biogurt.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
84
% Daily values *
Fat 6.8 g10 %
Saturated Fat 6.5 g33 %
Salt 0.1 g2 %
Sodium 0.0 g0 %
Carbohydrates 4.7 g2 %
Sugars 0.7 g1 %
Proteins 0.7 g1 %

Nutritional Scores

ENERGY
351 KJ
84 kcal
4%
FAT
6.8g
MEDIUM
10%
SATURED
6.5g
HIGH
33%
SUGAR
4.7g
LOW
2%
SALT
0.1g
LOW
1%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Description :

  • Biogurt
  • Brand : no information
  • Quantity : no information
  • Main category : no information
  • Related categories : no information
  • Type of packaging : no information
  • Classification : No added sugar
  • Date the product was added : 21 May 2019

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Biogurt ?

Each 100g portion of the product "Biogurt " contains 84 kcal (351 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Biogurt

Ingredients, composition

Food composition

Ingredients :

Should not contain palm oil.

Gluten free

Additives :

No additives noted by the contributors, check the ingredients.

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 8436542195102

The EAN code 8436542195102 corresponds to the product Biogurt described above.

EAN code 8436542195102, Biogurt
EAN : 8436542195102


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