Jamón Ibérico 100 g de Bellota Bellota 100 g

EAN code : 8436030021005, Raw cured ham

Presentation of the product

Product features

Product visual : Jamón Ibérico 100 g de Bellota Bellota

Jamón Ibérico 100 g de Bellota Bellota 100 g

EAN-13 code :

The product has the EAN code 8436030021005, it is called Raw cured ham, Jamón Ibérico 100 g de Bellota of the brand Bellota, it is distributed with a quantity of 100 g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Carnes, Embutidos, Jamón, Jamón de país.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 319
% Daily values *
Fat 21.9 g	31 %
Saturated Fat 6.3 g	32 %
Salt 5.7 g	95 %
Sodium 2.3 g	96 %
Carbohydrates 0.5 g	0 %
fiber 0.1 g	0 %
Sugars 0.5 g	1 %
Proteins 30.0 g	60 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,293 KJ

309 kcal

15%

FAT

21.9g

HIGH

31%

SATURED

6.3g

HIGH

32%

SUGAR

0.5g

LOW

SALT

5.7g

HIGH

95%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Processed foods

Nova score 3 : Processed foods

Description :

Jamón Ibérico 100 g de Bellota Bellota 100 g
Brand : Bellota
Quantity : 100 g
Main category : Raw cured ham
Related categories :
Type of packaging : Barquette plastique, Film plastique, Frais
Classification : Bellota reserva
Date the product was added : 27 Apr 2015

Location of production and sales

Origin of the ingredients : Espagne
Place of manufacture or processing :
- Espagne
Country of sale :
- Spain
Sales signs : Aéroport

How many calories in the product Jamón Ibérico 100 g de Bellota ?

Each 100g portion of the product "Jamón Ibérico 100 g de Bellota Bellota 100 g" contains 309 kcal (1,293 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.