Chocolate negro. sin azucar añadido Pedro Mayo

EAN code : 8426175094064, Dark chocolates

Presentation of the product

Product features

Product visual : Chocolate negro. sin azucar añadido Pedro Mayo

Chocolate negro. sin azucar añadido Pedro Mayo

EAN-13 code :

The product has the EAN code 8426175094064, it is called Dark chocolates, Chocolate negro. sin azucar añadido of the brand Pedro Mayo. It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Botanas, Snacks dulces, Chocolates, Chocolates negros.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 341
% Daily values *
Fat 37.9 g	54 %
Saturated Fat 23.4 g	117 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 41.9 g	16 %
fiber 8.2 g	27 %
Sugars 0.4 g	0 %
Proteins 7.4 g	15 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,427 KJ

341 kcal

17%

FAT

37.9g

HIGH

54%

SATURED

23.4g

HIGH

117%

SUGAR

41.9g

HIGH

16%

SALT

0.0g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Chocolate negro. sin azucar añadido Pedro Mayo
Brand : Pedro Mayo
Quantity : no information
Main category : Dark chocolates
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 12 Sep 2019

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- Spain
Sales signs : no information

How many calories in the product Chocolate negro. sin azucar añadido ?

Each 100g portion of the product "Chocolate negro. sin azucar añadido Pedro Mayo " contains 341 kcal (1,427 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.