Pesto alla genovese Agnesi 185g

EAN code : 80525448, Pasta sauces

Presentation of the product

Product features

Product visual : Pesto alla genovese Agnesi

Pesto alla genovese Agnesi 185g, code 80525448
Pesto alla genovese Agnesi 185g

EAN-13 code :

EAN code 80525448, code barre Pesto alla genovese Agnesi 185g

The product has the EAN code 80525448, it is called Pasta sauces, Pesto alla genovese of the brand Agnesi, it is distributed with a quantity of 185g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Lebensmittel, Saucen, Nudelsoßen.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
450
% Daily values *
Fat 45.0 g64 %
Saturated Fat 7.7 g39 %
Salt 2.4 g40 %
Sodium 1.0 g42 %
Carbohydrates 5.7 g2 %
fiber 0.8 g3 %
Sugars 2.1 g2 %
Proteins 5.1 g10 %

Nutritional Scores

ENERGY
1,883 KJ
450 kcal
23%
FAT
45.0g
HIGH
64%
SATURED
7.7g
HIGH
38%
SUGAR
5.7g
MEDIUM
2%
SALT
2.4g
HIGH
40%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Processed foods

Nova score 3 : Processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Pesto alla genovese ?

Each 100g portion of the product "Pesto alla genovese Agnesi 185g" contains 450 kcal (1,883 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pesto alla genovese Agnesi 185g

Ingredients, composition

Food composition

Ingredients :

basilikum (39%), olivenöl (29%), natives olivenöl extra (11%), grana padano dop [(kuhmilch, salz, lab, konservierungsstoff: lysozym aus ei) (7%)], cashewkerne, kartoffelflocken, salz, pinienkerne (1.7%), zucker, pecorino romano dop [(schafsmilch, salz, lab) (0.8%)], knoblauch, säureregulator: milchsäure, antioxidationsmittel: ascorbinsäure. pasteurisiert.

List of product ingredients Pesto alla genovese Agnesi 185g

Should not contain palm oil.

Gluten free

Additives :

  • E270 - Lactic Acid
  • E300 - Ascorbic acid (L-)
AdditivesAdditive NameToxicity
E270 Lactic Acid
No Danger Known
E300 Ascorbic acid (L-)
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 80525448

The EAN code 80525448 corresponds to the product Pesto alla genovese described above.

EAN code 80525448, Pesto alla genovese Agnesi 185g
EAN : 80525448

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