Pain aux céréales sans gluten Schar

EAN code : 8008698019412, Gluten free breads

Presentation of the product

Product features

Product visual : Pain aux céréales sans gluten Schar

Pain aux céréales sans gluten Schar

EAN-13 code :

The product has the EAN code 8008698019412, it is called Gluten free breads, Pain aux céréales sans gluten of the brand Schar.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Pains, Produits sans gluten, Pains sans gluten.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 25g
Amount per serving
Calories 58
% Daily values *
Fat 1.1 g	2 %
Saturated Fat 0.2 g	1 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 10.3 g	4 %
fiber 2.2 g	7 %
Sugars 1.1 g	1 %
Proteins 0.9 g	2 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

975 KJ

233 kcal

12%

FAT

4.3g

MEDIUM

SATURED

0.7g

LOW

SUGAR

41.0g

HIGH

16%

SALT

1.3g

MEDIUM

22%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Pain aux céréales sans gluten Schar
Brand : Schar
Quantity : no information
Main category : Gluten free breads
Related categories :
Type of packaging : no information
Classification : Gluten free, No lactose
Date the product was added : 03 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Pain aux céréales sans gluten ?

Each 100g portion of the product "Pain aux céréales sans gluten Schar " contains 233 kcal (975 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pain aux céréales sans gluten Schar

Fats : 39 kcal (163 KJ)
Proteins : 15 kcal (63 KJ)
Carbohydrates : 164 kcal (686 KJ)

Ingredients, composition

Food composition
Ingredients :
amidon de mais, eau, levain 16% (farine de riz, eau), fibre de pomme, sirop de betterave, farine de quinoa 3,1%, farine de sorgho 2,8%, huile de tournesol, amidon de riz, flocons de soja, farine de millet 2%, son de soja, flocons de millet 1,5%, épaississant: hydroxylpropylméthylcellulose; protéines de soja, levure, sel, farine de châtaigne 1%, citrate de calcium, sucre caramélisé, acide folique. peut contenir des traces de lupin. sans lactose (lactose< 0,007g/100g). le produit est
Should not contain palm oil. Gluten free
Additives :
No additives noted by the contributors, check the ingredients.
Allergens :
Substances likely to cause intolerances and allergies^() : soja _{() According to the analysis of the ingredients}
Presence of possible traces of :
lupin milk