Tortelloni

EAN code : 8008375013672, Tortelloni

Presentation of the product

Product features

Product visual : Tortelloni

Tortelloni  , code 8008375013672
Tortelloni

EAN-13 code :

EAN code 8008375013672, code barre Tortelloni

The product has the EAN code 8008375013672, it is called Tortelloni, Tortelloni.

This product can be assigned to the following categories: Plats préparés, Plats à base de pâtes, Pâtes farcies, Tortelloni.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
293
% Daily values *
Fat 7.5 g11 %
Saturated Fat 3.9 g20 %
Salt 1.0 g17 %
Sodium 0.4 g17 %
Carbohydrates 43.9 g17 %
Sugars 3.3 g4 %
Proteins 11.6 g23 %

Nutritional Scores

ENERGY
1,226 KJ
293 kcal
15%
FAT
7.5g
MEDIUM
11%
SATURED
3.9g
MEDIUM
20%
SUGAR
43.9g
HIGH
17%
SALT
1.0g
MEDIUM
17%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Tortelloni ?

Each 100g portion of the product "Tortelloni " contains 293 kcal (1,226 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Tortelloni

Ingredients, composition

Food composition

Ingredients :

List of product ingredients Tortelloni

Should not contain palm oil.

Gluten free

Additives :

No additives noted by the contributors, check the ingredients.

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 8008375013672

The EAN code 8008375013672 corresponds to the product Tortelloni described above.

EAN code 8008375013672, Tortelloni
EAN : 8008375013672

Suggestion of similar products

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