Agnolotti speck et radicchio L'Italie des pâtes 250 g
Presentation of the product
Product visual : Agnolotti speck et radicchio L'Italie des pâtes | ||||||||||||||||||||||||||
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 Agnolotti speck et radicchio L'Italie des pâtes 250 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 8005658018041, it is called Agnolotti, Agnolotti speck et radicchio of the brand L'Italie des pâtes, it is distributed with a quantity of 250 g. It contains various allergens and 4 additives the details of which can be found below. This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Céréales et dérivés, Plats préparés, Plats à base de pâtes, Pâtes alimentaires, Pâtes farcies, Agnolotti. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
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ENERGY
1,004 KJ
240 kcal
12%
FAT
7.0g
MEDIUM
10%
SATURED
3.5g
MEDIUM
18%
SUGAR
32.0g
HIGH
12%
SALT
1.0g
MEDIUM
17%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C
Nova score 4 : Highly processed foods
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Location of production and sales | ||||||||||||||||||||||||||
How many calories in the product Agnolotti speck et radicchio ?
Each 100g portion of the product "Agnolotti speck et radicchio L'Italie des pâtes 250 g" contains 240 kcal (1,004 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 63 kcal (264 KJ)
- Proteins : 48 kcal (201 KJ)
- Carbohydrates : 128 kcal (536 KJ)
Ingredients, composition
Ingredients : | |||||||||||||||
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farine de blé tendre 28 %, ricotta 27 % (lactosérum, lait, sel), oeuf 12 %, semoule de blé dur 11 %, speck 5 % (viande de porc, sel, dextrose, épices, conservateurs : nitrite de sodium et nitrate de potassium, sucre, arômes naturels), chicorée rouge "radicchio" 4 %, chapelure (farine de blé, levure, sel), eau, fromage râpé (lait, sel, présure, conservateur : lysozyme d'oeuf), tomate en poudre, sel iodé, grana padano dop (lait, sel, présure, conservateur : lysozyme d'oeuf), épices, conservateur : acide sorbique, farine de riz. | |||||||||||||||
 Should not contain palm oil. Contains gluten | |||||||||||||||
Additives : | |||||||||||||||
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Allergens : | |||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||
Presence of possible traces of : | |||||||||||||||
EAN code 8005658018041
The EAN code 8005658018041 corresponds to the product Agnolotti speck et radicchio described above.
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