Product visual : Risotto aux cèpes Gallo Gallo | ||||||||||||||||||||||||||||
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![]() Risotto aux cèpes Gallo Gallo 175 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 8001420006346, it is called Risottos with porcini mushrooms, Risotto aux cèpes Gallo of the brand Gallo, it is distributed with a quantity of 175 g. It contains 1 additives the details of which can be found below. This product can be assigned to the following categories: Plats préparés, Plats à base de riz, Risottos, Risottos aux champignons, Risottos-aux-cepes. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,448 KJ
346 kcal
17%
FAT
1.1g
LOW
2%
SATURED
0.4g
LOW
2%
SUGAR
75.2g
HIGH
29%
SALT
2.2g
HIGH
37%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Ingredients : | ||||||
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riz étuvé* 87%, cèpes (boletus edulis et groupe relatif) 2,5%, arômes (contient lait), sel de cuisine, fécule de pommes de terre, protéines de lait, oignon, maltodextrine, extrait de levure, sucre, fromage fondu en poudre (avec stabilisateur : e339), persil 0,13%, ail. | ||||||
![]() Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||
Presence of possible traces of : | ||||||
The EAN code 8001420006346 corresponds to the product Risotto aux cèpes Gallo described above.
Other products such as "Risottos with porcini mushrooms" :