Product visual : Risotto aux cèpes Gallo Gallo | ||||||||||||||||||||||||||||
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![]() Risotto aux cèpes Gallo Gallo 175 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 8001420006346, it is called Risottos with porcini mushrooms, Risotto aux cèpes Gallo of the brand Gallo, it is distributed with a quantity of 175 g. It contains 1 additives the details of which can be found below. This product can be assigned to the following categories: Plats préparés, Plats à base de riz, Risottos, Risottos aux champignons, Risottos-aux-cepes. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,448 KJ
346 kcal
17%
FAT
1.1g
LOW
2%
SATURED
0.4g
LOW
2%
SUGAR
75.2g
HIGH
29%
SALT
2.2g
HIGH
37%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Each 100g portion of the product "Risotto aux cèpes Gallo Gallo 175 g" contains 346 kcal (1,448 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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riz étuvé* 87%, cèpes (boletus edulis et groupe relatif) 2,5%, arômes (contient lait), sel de cuisine, fécule de pommes de terre, protéines de lait, oignon, maltodextrine, extrait de levure, sucre, fromage fondu en poudre (avec stabilisateur : e339), persil 0,13%, ail. | ||||||
![]() Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||
Presence of possible traces of : | ||||||
The EAN code 8001420006346 corresponds to the product Risotto aux cèpes Gallo described above.
Other products such as "Risottos with porcini mushrooms" :