Product visual : Sauce pesto alla genovese Saclà | ||||||||||||||||||||||||||
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![]() Sauce pesto alla genovese Saclà 240 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 8001060024564, it is called Pestos, Sauce pesto alla genovese of the brand Saclà, it is distributed with a quantity of 240 g. It contains various allergens and 1 additives the details of which can be found below. This product can be assigned to the following categories: Epicerie, Sauces, Sauces pour pâtes, Produits sans gluten, Sauces Pesto. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
1,552 KJ
371 kcal
19%
FAT
39.9g
HIGH
57%
SATURED
5.2g
HIGH
26%
SUGAR
3.9g
LOW
2%
SALT
2.5g
HIGH
42%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
Location of production and sales | ||||||||||||||||||||||||||
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Each 100g portion of the product "Sauce pesto alla genovese Saclà 240 g" contains 371 kcal (1,552 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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basilic 47%, huile de tournesol, fromage grana padano aop (lait, œuf), fromage pecorino romano aop (lait de brebis), sel mari, arôme naturel de basilic avec d'autres arômes naturels, huile d'olive vierge extra, pignons de pin, noix de cajou (fruits a coque), pomme de terre, ail, sirop de glucose, fibre végétale, correcteur d'acidité : acide lactique. | ||||||
![]() Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies: | ||||||
Presence of possible traces of : | ||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 8001060024564 corresponds to the product Sauce pesto alla genovese described above.
Other products such as "Pestos" :