Salami 100 % pur porc Herta 160 g

EAN code : 7613034635266, Salami

Presentation of the product

Product features

Product visual : Salami 100 % pur porc Herta

Salami 100 % pur porc Herta 160 g, code 7613034635266
Salami 100 % pur porc Herta 160 g

EAN-13 code :

EAN code 7613034635266, code barre Salami 100 % pur porc Herta 160 g

The product has the EAN code 7613034635266, it is called Salami, Salami 100 % pur porc of the brand Herta, it is distributed with a quantity of 160 g. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Saucissons, Salamis.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
20 g
Amount per serving
Calories
80
% Daily values *
Fat 7.1 g10 %
Saturated Fat 2.8 g14 %
Salt 0.9 g15 %
Sodium 0.4 g17 %
Carbohydrates 0.2 g0 %
fiber 0.1 g0 %
Sugars 0.2 g0 %
Proteins 4.0 g8 %

Nutritional Scores

ENERGY
1,669 KJ
399 kcal
20%
FAT
35.6g
HIGH
51%
SATURED
14.0g
HIGH
70%
SUGAR
1.0g
LOW
0%
SALT
4.4g
HIGH
73%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

How many calories in the product Salami 100 % pur porc ?

Each 100g portion of the product "Salami 100 % pur porc Herta 160 g" contains 399 kcal (1,669 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Salami 100 % pur porc Herta 160 g

Ingredients, composition

Food composition

Ingredients :

viande de porc, gras de porc, sel, dextrose, arômes, antioxydant : ascorbate de sodium, colorant : carmins, conservateur : nitrite de sodium, ferments, fumée.

List of product ingredients Salami 100 % pur porc Herta 160 g

Should not contain palm oil.

Gluten free

Additives :

  • E120 - Carminic acid
  • E250 - Sodium nitrite
  • E301 - Sodium ascorbate
AdditivesAdditive NameToxicity
E120 Carminic acid
suspicious
E250 Sodium nitrite
toxic
E301 Sodium ascorbate
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 7613034635266

The EAN code 7613034635266 corresponds to the product Salami 100 % pur porc described above.

EAN code 7613034635266, Salami 100 % pur porc Herta 160 g
EAN : 7613034635266

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