Product visual : Olives Grecques Farcies avec de l'Ail Migros | ||||||||||||||||||||||||||||
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![]() Olives Grecques Farcies avec de l'Ail Migros 270 g e / 150 g égoutté
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 7610200314017, it is called Green stuffed olives, Olives Grecques Farcies avec de l'Ail of the brand Migros, it is distributed with a quantity of 270 g e / 150 g égoutté. It contains 2 additives the details of which can be found below. This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Pickles, Produits de l'olivier, Pickles d'origine végétale, Olives, Olives vertes, Olives farcies, Olives vertes farcies. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
481 KJ
115 kcal
6%
FAT
11.0g
MEDIUM
16%
SATURED
1.5g
LOW
8%
SUGAR
2.0g
LOW
1%
SALT
4.1g
HIGH
68%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C Nova score 3 : Processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
Each 100g portion of the product "Olives Grecques Farcies avec de l'Ail Migros 270 g e / 150 g égoutté" contains 115 kcal (481 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||
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olives 79% (grèce), eau, ail 16%, sel de cuisine, acidifiants: acide citrique et acide lactique. | |||||||||
Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
No allergens noted by contributors, check ingredients if available. | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 7610200314017 corresponds to the product Olives Grecques Farcies avec de l'Ail described above.
Other products such as "Green stuffed olives" :