Blond Caramélisé Ragusa 125 g
Presentation of the product
Product visual : Blond Caramélisé Ragusa | ||||||||||||||||||||||||||
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 Blond Caramélisé Ragusa 125 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 7610008005377, it is called Blond Caramélisé of the brand Ragusa, it is distributed with a quantity of 125 g. It contains 1 additives the details of which can be found below. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
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ENERGY
2,435 KJ
582 kcal
29%
FAT
38.0g
HIGH
54%
SATURED
15.0g
HIGH
75%
SUGAR
51.0g
HIGH
20%
SALT
0.0g
LOW
0%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
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How many calories in the product Blond Caramélisé ?
Each 100g portion of the product "Blond Caramélisé Ragusa 125 g" contains 582 kcal (2,435 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 342 kcal (1,431 KJ)
- Proteins : 36 kcal (151 KJ)
- Carbohydrates : 204 kcal (854 KJ)
Ingredients, composition
Ingredients : | |||||||||
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sucre, noisettes (dont 10% entières), poudre de lait caramélisé 19% (poudre de lait entier, sucre caramélisé 3%), beurre de cacao, graisse de coco, farine de soja, pâte de cacao, émulsifiant : lécithine de soja, extrait pur de vanille. peut contenir des traces d'amandes. chocolat blanc 26%, fourré praliné 64%. chocolat blanc : 23% cacao minimum. | |||||||||
 Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
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EAN code 7610008005377
The EAN code 7610008005377 corresponds to the product Blond Caramélisé described above.