Mini Jambonneau cuit au bouillon Tulip 200 g

EAN code : 5707196221848, Knuckle of ham cooked

Presentation of the product

Product features

Product visual : Mini Jambonneau cuit au bouillon Tulip

Mini Jambonneau cuit au bouillon Tulip 200 g

EAN-13 code :

The product has the EAN code 5707196221848, it is called Knuckle of ham cooked, Mini Jambonneau cuit au bouillon of the brand Tulip, it is distributed with a quantity of 200 g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Charcuteries cuites, Jambons braisés, Jambonneau cuit.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 142
% Daily values *
Fat 5.5 g	8 %
Saturated Fat 2.1 g	11 %
Salt 1.7 g	28 %
Sodium 0.7 g	29 %
Carbohydrates 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 23.0 g	46 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

594 KJ

142 kcal

FAT

5.5g

MEDIUM

SATURED

2.1g

MEDIUM

10%

SUGAR

LOW

SALT

1.7g

HIGH

28%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Processed foods

Nova score 3 : Processed foods

Description :

Mini Jambonneau cuit au bouillon Tulip 200 g
Brand : Tulip
Quantity : 200 g
Main category : Knuckle of ham cooked
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 06 Aug 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Mini Jambonneau cuit au bouillon ?

Each 100g portion of the product "Mini Jambonneau cuit au bouillon Tulip 200 g" contains 142 kcal (594 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.