Jus De Pomme Boni 75cl

EAN code : 5400141353273, Squeezed apple juices

Presentation of the product

Product features

Product visual : Jus De Pomme Boni

Jus De Pomme Boni 75cl

EAN-13 code :

The product has the EAN code 5400141353273, it is called Squeezed apple juices, Jus De Pomme of the brand Boni, it is distributed with a quantity of 75cl. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Boissons, Boissons à base de végétaux, Jus et nectars, Boissons aux fruits, Jus de fruits, Boissons sans alcool, Jus de fruits pur jus, Jus de pomme, Jus de pommes pur jus.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 200g
Amount per serving
Calories 92
% Daily values *
Fat 1.0 g	1 %
Saturated Fat 0.2 g	1 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 22.0 g	8 %
fiber 0.0 g	0 %
Sugars 22.0 g	24 %
Proteins 1.0 g	2 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

192 KJ

46 kcal

FAT

0.5g

LOW

SATURED

0.1g

LOW

SUGAR

11.0g

MEDIUM

SALT

0.0g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Fresh or lightly processed foods

Nova score 1 : Fresh or lightly processed foods

Description :

Jus De Pomme Boni 75cl
Brand : Boni
Quantity : 75cl
Main category : Squeezed apple juices
Related categories :
Type of packaging : Bouteille
Classification : no information
Date the product was added : 15 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- Belgium
Sales signs : Colruyt

How many calories in the product Jus De Pomme ?

Each 100g portion of the product "Jus De Pomme Boni 75cl" contains 46 kcal (192 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.