Product visual : Filet de dinde aux herbes Carrefour | ||||||||||||||||||||||||||||
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![]() Filet de dinde aux herbes Carrefour 125 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 5400101060913, it is called Turkey fillets, Filet de dinde aux herbes of the brand Carrefour, it is distributed with a quantity of 125 g. It contains 6 additives the details of which can be found below. This product can be assigned to the following categories: Viandes, Volailles, Dindes, Filets de dinde. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
444 KJ
106 kcal
5%
FAT
2.2g
LOW
3%
SATURED
0.7g
LOW
4%
SUGAR
0.5g
LOW
0%
SALT
2.0g
HIGH
33%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
Each 100g portion of the product "Filet de dinde aux herbes Carrefour 125 g" contains 106 kcal (444 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||||||||
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viande de dinde 89 %, eau, antioxydants : lactate de potassium, lactate de sodium, ascorbate de sodium, sel, dextrose, plantes aromatiques 0,25 %, stabilisants : carraghénanes, diphosphate trisodique, arômes, conservateur : nitrite de sodium. | ||||||||||||||||||||||||
![]() Should not contain palm oil. Gluten free | ||||||||||||||||||||||||
Additives : | ||||||||||||||||||||||||
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Allergens : | ||||||||||||||||||||||||
No allergens noted by contributors, check ingredients if available. | ||||||||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 5400101060913 corresponds to the product Filet de dinde aux herbes described above.
Other products such as "Turkey fillets" :