Gel Food Colour Hot-Pink Dr. Oetker 10g

EAN code : 5000254019020, Food colorings

Presentation of the product

Product features
Product visual : Gel Food Colour Hot-Pink Dr. Oetker
Gel Food Colour Hot-Pink Dr. Oetker 10g
EAN-13 code :
The product has the EAN code 5000254019020, it is called Food colorings, Gel Food Colour Hot-Pink of the brand Dr. Oetker, it is distributed with a quantity of 10g. It contains 7 additives the details of which can be found below. This product can be assigned to the following categories: Food additives, Food colorings.
Nutritional values :
Not enough data to provide a report on nutritional values.
Nutritional Scores
Not enough data to generate a nutritional report. Nova score 4 : Highly processed foods
Description :

Gel Food Colour Hot-Pink Dr. Oetker 10g Brand : Dr. Oetker Quantity : 10g Main category : Food colorings Related categories : Food additives Food colorings Type of packaging : plastic,tube Classification : no information Date the product was added : 10 Nov 2014
Location of production and sales
Origin of the ingredients : no information Place of manufacture or processing : no information Country of sale : en:united-kingdom Sales signs : Sainsbury's

How many calories in the product Gel Food Colour Hot-Pink ?

Not enough data to calculate the number of calories in the product.

Ingredients, composition

Food composition

Ingredients :

glucose syrup, sugar, water, colour: e120 carmines, gelling agent: e407 carrageenan, acidity regulators: e330 citric acid, e270 lactic acid, e260 acetic acid, e325 sodium lactate, preservative: e202 potassium sorbate

Should not contain palm oil.

Gluten free

Additives :

E120 - Acide carminique
E202 - Sorbate de potassium
E260 - Acide acétique
E270 - Acide lactique
E325 - Lactate de sodium
E330 - Acide citrique
E407 - Carraghénanes

Additives	Additive Name	Toxicity
	E120 Carminic acid	suspicious
	E202 Potassium sorbate	suspicious
	E260 Acetic acid	No Danger Known
	E270 Lactic Acid	No Danger Known
	E325 Sodium lactate	No Danger Known
	E330 Citric acid	to moderate
	E407 Carrageenans	to moderate