Ja! 100g

EAN code : 4388844217553, Chocolates

Presentation of the product

Product features

Product visual : Ja!

 Ja! 100g, code 4388844217553
Ja! 100g

EAN-13 code :

EAN code 4388844217553, code barre  Ja! 100g

The product has the EAN code 4388844217553, it is called Chocolates, of the brand Ja!, it is distributed with a quantity of 100g.

This product can be assigned to the following categories: Snacks, Sweet snacks, Chocolates.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
597
% Daily values *
Fat 43.7 g62 %
Saturated Fat 18.0 g90 %
Salt 0.1 g2 %
Sodium 0.0 g0 %
Carbohydrates 42.7 g16 %
Sugars 39.2 g44 %
Proteins 8.3 g17 %

Nutritional Scores

ENERGY
2,456 KJ
587 kcal
29%
FAT
43.7g
HIGH
62%
SATURED
18.0g
HIGH
90%
SUGAR
42.7g
HIGH
16%
SALT
0.1g
LOW
2%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : Ulrich, REWE

How many calories in the product ?

Each 100g portion of the product " Ja! 100g" contains 587 kcal (2,456 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product  Ja! 100g

Ingredients, composition

Food composition

Ingredients :

Should not contain palm oil.

Gluten free

Additives :

No additives noted by the contributors, check the ingredients.

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 4388844217553

The EAN code 4388844217553 corresponds to the product described above.

EAN code 4388844217553,  Ja! 100g
EAN : 4388844217553

Suggestion of similar products

Other products such as "Chocolates" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA