Desiccated Coconut The Pantry 200 g

EAN code : 4088600283333, Grated coconut

Presentation of the product

Product features

Product visual : Desiccated Coconut The Pantry

Desiccated Coconut The Pantry 200 g

EAN-13 code :

The product has the EAN code 4088600283333, it is called Grated coconut, Desiccated Coconut of the brand The Pantry, it is distributed with a quantity of 200 g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Dried products, Fruits based foods, Dried plant-based foods, Dried fruits, Grated coconut.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 100g
Amount per serving
Calories 643
% Daily values *
Fat 62.0 g	89 %
Saturated Fat 53.0 g	265 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 6.4 g	2 %
fiber 18.0 g	60 %
Sugars 6.4 g	7 %
Proteins 5.6 g	11 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

2,690 KJ

643 kcal

32%

FAT

62.0g

HIGH

89%

SATURED

53.0g

HIGH

265%

SUGAR

6.4g

MEDIUM

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Processed foods

Nova score 3 : Processed foods

Description :

Desiccated Coconut The Pantry 200 g
Brand : The Pantry
Quantity : 200 g
Main category : Grated coconut
Related categories :
Type of packaging : Plastic
Classification : no information
Date the product was added : 10 Sep 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale : no information
Sales signs : Aldi, Q

How many calories in the product Desiccated Coconut ?

Each 100g portion of the product "Desiccated Coconut The Pantry 200 g" contains 643 kcal (2,690 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.