Sahne Minus L Omira milch 200.0 g

EAN code : 4062800014911, Plant based creams for cooking

Presentation of the product

Product features

Product visual : Sahne Minus L Omira milch

Sahne Minus L Omira milch 200.0 g

EAN-13 code :

The product has the EAN code 4062800014911, it is called Plant based creams for cooking, Sahne Minus L of the brand Omira milch, it is distributed with a quantity of 200.0 g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Pflanzliche Lebensmittel und Getränke, Pflanzliche Lebensmittel, Pflanzliche Sahne, Pflanzliche Sahne zum Kochen.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 162
% Daily values *
Fat 15.0 g	21 %
Saturated Fat 9.8 g	49 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 3.8 g	1 %
fiber 0.0 g	0 %
Sugars 3.8 g	4 %
Proteins 2.9 g	6 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

678 KJ

162 kcal

FAT

15.0g

MEDIUM

21%

SATURED

9.8g

HIGH

49%

SUGAR

3.8g

LOW

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Sahne Minus L Omira milch 200.0 g
Brand : Omira milch
Quantity : 200.0 g
Main category : Plant based creams for cooking
Related categories :
Type of packaging : Karton
Classification : No lactose
Date the product was added : 27 May 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
Sales signs : Jumbo

How many calories in the product Sahne Minus L ?

Each 100g portion of the product "Sahne Minus L Omira milch 200.0 g" contains 162 kcal (678 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.