Jambon Supérieur LR 160 g

EAN code : 4056489040408, White hams

Presentation of the product

Product features

Product visual : Jambon Supérieur LR

Jambon Supérieur LR  160 g, code 4056489040408
Jambon Supérieur LR 160 g

EAN-13 code :

EAN code 4056489040408, code barre Jambon Supérieur LR  160 g

The product has the EAN code 4056489040408, it is called White hams, Jambon Supérieur LR, it is distributed with a quantity of 160 g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Jambons blancs.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
121
% Daily values *
Fat 3.0 g4 %
Saturated Fat 1.3 g7 %
Salt 1.3 g22 %
Sodium 0.5 g21 %
Carbohydrates 0.5 g0 %
Sugars 0.5 g1 %
Proteins 24.0 g48 %

Nutritional Scores

ENERGY
506 KJ
121 kcal
6%
FAT
3.0g
LOW
4%
SATURED
1.3g
LOW
7%
SUGAR
0.5g
LOW
0%
SALT
1.3g
MEDIUM
22%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : France
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Jambon Supérieur LR ?

Each 100g portion of the product "Jambon Supérieur LR 160 g" contains 121 kcal (506 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jambon Supérieur LR  160 g

Ingredients, composition

Food composition

Ingredients :

jambon (origine : france), eau, sel, dextrose, arômes naturels, antioxydant : ascorbate de sodium ; conservateur : nitrite de sodium. traces éventuelles d'œufs, de céréales contenant du gluten, de céleri, de moutarde, de fruits à coque, de lait et de soja.

List of product ingredients Jambon Supérieur LR  160 g

Should not contain palm oil.

Contains gluten

Additives :

  • E250 - Sodium nitrite
  • E301 - Sodium ascorbate
AdditivesAdditive NameToxicity
E250 Sodium nitrite
toxic
E301 Sodium ascorbate
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

Traces found from the analysis of the ingredients:

EAN code 4056489040408

The EAN code 4056489040408 corresponds to the product Jambon Supérieur LR described above.

EAN code 4056489040408, Jambon Supérieur LR  160 g
EAN : 4056489040408

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