Rindfleisch-Salami Wilhelm Brandenburg 80g

EAN code : 4008401149157, Wurst in scheiben

Presentation of the product

Product features

Product visual : Rindfleisch-Salami Wilhelm Brandenburg

Rindfleisch-Salami Wilhelm Brandenburg 80g, code 4008401149157
Rindfleisch-Salami Wilhelm Brandenburg 80g

EAN-13 code :

EAN code 4008401149157, code barre Rindfleisch-Salami Wilhelm Brandenburg 80g

The product has the EAN code 4008401149157, it is called Wurst in scheiben, Rindfleisch-Salami of the brand Wilhelm Brandenburg, it is distributed with a quantity of 80g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Fleisch, Zubereitetes Fleisch, Würstchen, Salami, Wurst in Scheiben.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
249
% Daily values *
Fat 18.5 g26 %
Saturated Fat 7.2 g36 %
Salt 3.6 g60 %
Sodium 1.4 g58 %
Carbohydrates 1.0 g0 %
Sugars 0.3 g0 %
Proteins 19.5 g39 %

Nutritional Scores

ENERGY
1,042 KJ
249 kcal
12%
FAT
18.5g
MEDIUM
26%
SATURED
7.2g
HIGH
36%
SUGAR
1.0g
LOW
0%
SALT
3.6g
HIGH
60%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing :
  • Country of sale :
  • Sales signs : REWE

How many calories in the product Rindfleisch-Salami ?

Each 100g portion of the product "Rindfleisch-Salami Wilhelm Brandenburg 80g" contains 249 kcal (1,042 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Rindfleisch-Salami Wilhelm Brandenburg 80g

Ingredients, composition

Food composition

Ingredients :

rindfleisch, jodiertes speisesalz (speisesalz, kaliumjodat), gewürze (enthalten senf), dextrose, gewürzex - trakte, antioxidationsmittel natriumascorbat, konservierungs - stoff natriumnitrit, reifekulturen, buchenholzrauch. 100g rindfleischsalami werden hergestellt aus 109g rindfleisch.

List of product ingredients Rindfleisch-Salami Wilhelm Brandenburg 80g

Should not contain palm oil.

Gluten free

Additives :

  • E301 - Sodium ascorbate
AdditivesAdditive NameToxicity
E301 Sodium ascorbate
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

EAN code 4008401149157

The EAN code 4008401149157 corresponds to the product Rindfleisch-Salami described above.

EAN code 4008401149157, Rindfleisch-Salami Wilhelm Brandenburg 80g
EAN : 4008401149157

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