Product visual : Tropical pepper Stockmeyer | ||||||||||||||||||||||||||
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![]() Tropical pepper Stockmeyer 150g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 4006639124083, it is called Salami, Tropical pepper of the brand Stockmeyer, it is distributed with a quantity of 150g. It contains 5 additives the details of which can be found below. This product can be assigned to the following categories: Fleisch, Zubereitetes Fleisch, Würstchen, Salami. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
1,381 KJ
330 kcal
17%
FAT
27.0g
HIGH
39%
SATURED
11.0g
HIGH
55%
SUGAR
2.0g
LOW
1%
SALT
4.0g
HIGH
67%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
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Each 100g portion of the product "Tropical pepper Stockmeyer 150g" contains 330 kcal (1,381 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||
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95 % salami (schweinefleisch, speisesalz, traubenzucker, gewürze (enthält senfkörner gemahlen), aroma, hefeextrakt, antioxidationsmittel: natriumascorbat, ascorbinsäure; farbstoff: echtes karmin, konservierungsstoff: natriumnitrit, kaliumiodat, reifekulturen, rauch), 5 % pfeffer-ummantelung (60 % schwarzer pfeffer, speisegelatine (schwein)) | ||||||||||||||||||
![]() Should not contain palm oil. Gluten free | ||||||||||||||||||
Additives : | ||||||||||||||||||
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Allergens : | ||||||||||||||||||
No allergens noted by contributors, check ingredients if available. | ||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||
The EAN code 4006639124083 corresponds to the product Tropical pepper described above.
Other products such as "Salami" :