Marzipan Ritter Sport 100 g

EAN code : 4000417025005, Filled chocolates

Presentation of the product

Product features

Product visual : Marzipan Ritter Sport

Marzipan Ritter Sport 100 g, code 4000417025005

EAN-13 code :

EAN code 4000417025005, code barre Marzipan Ritter Sport 100 g

The product has the EAN code 4000417025005, it is called Filled chocolates, Marzipan of the brand Ritter Sport, it is distributed with a quantity of 100 g. It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Imbiss, Süßwaren, Schokoladen, Bitterschokoladen, Gefüllte Schokolade.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 25 g
Amount per serving
Calories 124
% Daily values *
Fat 6.8 g	10 %
Saturated Fat 2.8 g	14 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 13.0 g	5 %
Sugars 12.8 g	14 %
Proteins 1.8 g	4 %
Calcium 18.8 mg	2 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

2,075 KJ

496 kcal

25%

FAT

27.0g

HIGH

39%

SATURED

11.0g

HIGH

55%

SUGAR

52.0g

HIGH

20%

SALT

0.0g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Marzipan Ritter Sport 100 g
Brand : Ritter Sport
Quantity : 100 g
Main category : Filled chocolates
Related categories :
Type of packaging : 05 pp, ♷, Kunststoff
Classification : Green dot
Date the product was added : 12 Nov 2014

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- Deutschland
Country of sale :
Sales signs : Lidl, Irma.dk, Delhaize, REWE

How many calories in the product Marzipan ?

Each 100g portion of the product "Marzipan Ritter Sport 100 g" contains 496 kcal (2,075 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.