Blanquette de veau double Gaillac Les cocottes de la Montagne Noire 410 g

EAN code : 3770014985019, Veal blanquette

Presentation of the product

Product features

Product visual : Blanquette de veau double Gaillac Les cocottes de la Montagne Noire

Blanquette de veau double Gaillac Les cocottes de la Montagne Noire 410 g

EAN-13 code :

The product has the EAN code 3770014985019, it is called Veal blanquette, Blanquette de veau double Gaillac of the brand Les cocottes de la Montagne Noire, it is distributed with a quantity of 410 g.

This product can be assigned to the following categories: Plats préparés, Produits à la viande, Plats préparés à la viande, Plats au bœuf, Plats au veau, Blanquettes de veau.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 100g
Amount per serving
Calories 138
% Daily values *
Fat 6.1 g	9 %
Saturated Fat 2.4 g	12 %
Salt 1.3 g	22 %
Sodium 0.5 g	21 %
Carbohydrates 3.3 g	1 %
fiber 0.7 g	2 %
Sugars 0.8 g	1 %
Proteins 15.5 g	31 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

579 KJ

138 kcal

FAT

6.1g

MEDIUM

SATURED

2.4g

MEDIUM

12%

SUGAR

3.3g

LOW

SALT

1.3g

MEDIUM

22%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Processed foods

Nova score 3 : Processed foods

Description :

Blanquette de veau double Gaillac Les cocottes de la Montagne Noire 410 g
Brand : Les cocottes de la Montagne Noire
Quantity : 410 g
Main category : Veal blanquette
Related categories :
Type of packaging : Conserve
Classification : No colorings, No preservatives, Nutriscore, Nutriscore grade c
Date the product was added : 11 Mar 2020

Location of production and sales

Origin of the ingredients : Haut Languedoc
Place of manufacture or processing :
- Aussillon
Country of sale :
- France
Sales signs : no information

How many calories in the product Blanquette de veau double Gaillac ?

Each 100g portion of the product "Blanquette de veau double Gaillac Les cocottes de la Montagne Noire 410 g" contains 138 kcal (579 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Blanquette de veau double Gaillac Les cocottes de la Montagne Noire 410 g

Fats : 55 kcal (230 KJ)
Proteins : 62 kcal (259 KJ)
Carbohydrates : 13 kcal (54 KJ)

Ingredients, composition

Food composition
Ingredients :
viande de veau tarn (39%), vins blancs de gaillac bio-13,5° (12%), pomme de terre pays de sault bio (12%), carottes tarn (9%), oignons blancs émincés tarn, oignons grelot, jaune d'oeuf, lait entier, crème fraîche, persil frais, dorés cuisson avec graisse canard gers, farine, sel pour 100 g : 1,33 g, poivre pour 100 g :0,22 g
Should not contain palm oil. Gluten free
Additives :
No additives noted by the contributors, check the ingredients.
Allergens :
Substances likely to cause intolerances and allergies^() : oeuf lait _{() According to the analysis of the ingredients}
Presence of possible traces of :
gluten sulphur-dioxide-and-sulphites