Orange de Linguizzeta Anatra

EAN code : 3760242430047, Orange jams

Presentation of the product

Product features

Product visual : Orange de Linguizzeta Anatra

Orange de Linguizzeta Anatra

EAN-13 code :

The product has the EAN code 3760242430047, it is called Orange jams, Orange de Linguizzeta of the brand Anatra. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Produits à tartiner, Petit-déjeuners, Pâtes à tartiner végétales, Produits à tartiner sucrés, Confitures et marmelades, Confitures, Confitures d'agrumes, Confitures d'orange.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 197
% Daily values *
Fat 0.2 g	0 %
Saturated Fat 0.0 g	0 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 47.3 g	18 %
Sugars 47.1 g	52 %
Proteins 0.6 g	1 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

824 KJ

197 kcal

10%

FAT

0.2g

LOW

SATURED

LOW

SUGAR

47.3g

HIGH

18%

SALT

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Orange de Linguizzeta Anatra
Brand : Anatra
Quantity : no information
Main category : Orange jams
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 12 Feb 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Orange de Linguizzeta ?

Each 100g portion of the product "Orange de Linguizzeta Anatra " contains 197 kcal (824 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.