Tarte figues et pruneaux à l’Armagnac Bistro de Chef 120 g

EAN code : 3700579036253, Sweet pies

Presentation of the product

Product features

Product visual : Tarte figues et pruneaux à l’Armagnac Bistro de Chef

Tarte figues et pruneaux à l’Armagnac Bistro de Chef 120 g

EAN-13 code :

The product has the EAN code 3700579036253, it is called Sweet pies, Tarte figues et pruneaux à l’Armagnac of the brand Bistro de Chef, it is distributed with a quantity of 120 g. It contains various allergens and 9 additives the details of which can be found below.

This product can be assigned to the following categories: Tartes, Tartes sucrées.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 268
% Daily values *
Fat 12.0 g	17 %
Saturated Fat 7.5 g	38 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 36.0 g	14 %
fiber 1.5 g	5 %
Sugars 20.0 g	22 %
Proteins 4.1 g	8 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,121 KJ

268 kcal

13%

FAT

12.0g

MEDIUM

17%

SATURED

7.5g

HIGH

38%

SUGAR

36.0g

HIGH

14%

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Tarte figues et pruneaux à l’Armagnac Bistro de Chef 120 g
Brand : Bistro de Chef
Quantity : 120 g
Main category : Sweet pies
Related categories :
- Tartes
- Tartes sucrées
Type of packaging : Frais
Classification : no information
Date the product was added : 08 Nov 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- FR 94.017.106 CE
Country of sale :
- France
Sales signs : no information

How many calories in the product Tarte figues et pruneaux à l’Armagnac ?

Each 100g portion of the product "Tarte figues et pruneaux à l’Armagnac Bistro de Chef 120 g" contains 268 kcal (1,121 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Tarte figues et pruneaux à l’Armagnac Bistro de Chef 120 g

Fats : 108 kcal (452 KJ)
Proteins : 16 kcal (67 KJ)
Carbohydrates : 144 kcal (602 KJ)

Ingredients, composition

Food composition

Ingredients :

pâte sablée [farine de blé, beurre, sucre glace, œufs, levure déshydratée(levure, émulsifiant : e491)], purée de figues 22,3% (figues 20%, sucre), lait demi-écrémé, pruneaux 6,9%, crème liquide (crème, stabilisant : e407), purée de framboises 4,4% (framboises 3,9%, sucre), sucre, armagnac alc. 11,9% vol, nappage (eau, sirop de glucose, sucre, gélifiants : pectines, carraghénane, gomme xanthane, acidifiant : acide citrique, conservateur : sorbate de potassium), œufs entiers, jaune d'œufs, jus concentré de citron jaune, beurre de cacao, préparation gélifiante (sucre, gélifiants : pectine et carraghénane, épaississant : amidon modifié de pomme de terre, correcteur d'acidité : citrate de sodium), préparation pour crème pâtissière (amidon de maïs, sucre, arôme vanille, colorant naturel : e160a).

May contain palm oil ingredients.

Contains gluten

Additives :

E14XX - Modified starches
E160a - Beta-carotene
E202 - Potassium sorbate
E330 - Citric acid
E331 - Sodium citrates
E407 - Carrageenans
E415 - Xanthan gum
E440 - Pectins
E491 - Sorbitan monostearate

Additives	Additive Name	Toxicity
	E14XX Modified starches	unknown
	E160a Beta-carotene	No Danger Known
	E202 Potassium sorbate	suspicious
	E330 Citric acid	to moderate
	E331 Sodium citrates	to moderate
	E407 Carrageenans	to moderate
	E415 Xanthan gum	to moderate
	E440 Pectins	No Danger Known
	E491 Sorbitan monostearate	suspicious