Cassoulet

EAN code : 3598960002679, Cassoulets

Presentation of the product

Product features

Product visual : Cassoulet

Cassoulet  , code 3598960002679
Cassoulet

EAN-13 code :

EAN code 3598960002679, code barre Cassoulet

The product has the EAN code 3598960002679, it is called Cassoulets, Cassoulet.

This product can be assigned to the following categories: Plats préparés, Produits à la viande, Plats préparés à la viande, Cassoulets.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
659
% Daily values *
Fat 7.7 g11 %
Saturated Fat 2.6 g13 %
Salt 1.2 g20 %
Sodium 0.5 g21 %
Carbohydrates 10.0 g4 %
Sugars 0.8 g1 %
Proteins 10.4 g21 %

Nutritional Scores

ENERGY
2,757 KJ
659 kcal
33%
FAT
7.7g
MEDIUM
11%
SATURED
2.6g
MEDIUM
13%
SUGAR
10.0g
MEDIUM
4%
SALT
1.2g
MEDIUM
20%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Cassoulet ?

Each 100g portion of the product "Cassoulet " contains 659 kcal (2,757 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Calorie distribution by fat, protein and carbohydrates for the product Cassoulet

Ingredients, composition

Food composition

Ingredients :

List of product ingredients Cassoulet

Should not contain palm oil.

Gluten free

Additives :

No additives noted by the contributors, check the ingredients.

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3598960002679

The EAN code 3598960002679 corresponds to the product Cassoulet described above.

EAN code 3598960002679, Cassoulet
EAN : 3598960002679

Suggestion of similar products

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