Le Gratin de Hareng et de Cabillaud Briau

EAN code : 3571495110187, Fish gratin

Presentation of the product

Product features

Product visual : Le Gratin de Hareng et de Cabillaud Briau

Le Gratin de Hareng et de Cabillaud Briau , code 3571495110187
Le Gratin de Hareng et de Cabillaud Briau

EAN-13 code :

EAN code 3571495110187, code barre Le Gratin de Hareng et de Cabillaud Briau

The product has the EAN code 3571495110187, it is called Fish gratin, Le Gratin de Hareng et de Cabillaud of the brand Briau. It contains various allergens and 1 additives the details of which can be found below.

This product can be assigned to the following categories: Plats préparés, Gratins, Gratins de poisson.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
136
% Daily values *
Fat 8.8 g13 %
Saturated Fat 2.2 g11 %
Salt 1.1 g18 %
Sodium 0.4 g17 %
Carbohydrates 9.4 g4 %
Sugars 1.0 g1 %
Proteins 2.8 g6 %

Nutritional Scores

ENERGY
569 KJ
136 kcal
7%
FAT
8.8g
MEDIUM
13%
SATURED
2.2g
MEDIUM
11%
SUGAR
9.4g
MEDIUM
4%
SALT
1.1g
MEDIUM
18%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • Le Gratin de Hareng et de Cabillaud Briau
  • Brand : Briau
  • Quantity : no information
  • Main category : Fish gratin
  • Related categories :
    • Plats préparés
    • Gratins
    • Gratins de poisson
  • Type of packaging : frais,plastique,metal,aluminium
  • Classification : New recipe
  • Date the product was added : 02 Nov 2017

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
    • en:france
  • Sales signs : no information

How many calories in the product Le Gratin de Hareng et de Cabillaud ?

Each 100g portion of the product "Le Gratin de Hareng et de Cabillaud Briau " contains 136 kcal (569 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Le Gratin de Hareng et de Cabillaud Briau

Ingredients, composition

Food composition

Ingredients :

pommes de terre 52,6 %, lait, hareng fumé* 9,8 %, cabillaud 8,2%, crème 6,5% (crème, stabilisant : carraghénanes), huile de colza ou de tournesol, oignons, flocons de pommes de terre, sel, ail déshydraté 0,4 %, ciboulette déshydratée poivre.

List of product ingredients Le Gratin de Hareng et de Cabillaud Briau

Should not contain palm oil.

Gluten free

Additives :

  • E407 - Carraghénanes
AdditivesAdditive NameToxicity
E407 Carrageenans
to moderate

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3571495110187

The EAN code 3571495110187 corresponds to the product Le Gratin de Hareng et de Cabillaud described above.

EAN code 3571495110187, Le Gratin de Hareng et de Cabillaud Briau
EAN : 3571495110187

Suggestion of similar products

Other products such as "Fish gratin" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA