Andouillettes Nos Regions Ont Du Talent, Leclerc

EAN code : 3564709043593, Andouillettes

Presentation of the product

Product features

Product visual : Andouillettes Nos Regions Ont Du Talent, Leclerc

Andouillettes Nos Regions Ont Du Talent, Leclerc

EAN-13 code :

The product has the EAN code 3564709043593, it is called Andouillettes, Andouillettes of the brand Nos Regions Ont Du Talent, Leclerc. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Charcuteries cuites, Andouillettes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 238
% Daily values *
Fat 18.0 g	26 %
Saturated Fat 8.3 g	42 %
Salt 1.5 g	25 %
Sodium 0.6 g	25 %
Carbohydrates 0.2 g	0 %
fiber 0.0 g	0 %
Sugars 0.2 g	0 %
Proteins 18.8 g	38 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

996 KJ

238 kcal

12%

FAT

18.0g

MEDIUM

26%

SATURED

8.3g

HIGH

42%

SUGAR

0.2g

LOW

SALT

1.5g

MEDIUM

25%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Andouillettes Nos Regions Ont Du Talent, Leclerc
Brand : Nos Regions Ont Du Talent, Leclerc
Quantity : no information
Main category : Andouillettes
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 12 May 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : Leclerc

How many calories in the product Andouillettes ?

Each 100g portion of the product "Andouillettes Nos Regions Ont Du Talent, Leclerc " contains 238 kcal (996 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.