Product visual : Crème Anglaise (Vanille Bourbon de Madagascar) Tablier Blanc,Marque Repère | ||||||||||||||||||||||||||||
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![]() Crème Anglaise (Vanille Bourbon de Madagascar) Tablier Blanc, Marque Repère 213 g (3 sachets x 71g)
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 3564700434536, it is called Preparations pour desserts lactes, Crème Anglaise (Vanille Bourbon de Madagascar) of the brand Tablier Blanc, Marque Repère, it is distributed with a quantity of 213 g (3 sachets x 71g). It contains 2 additives the details of which can be found below. This product can be assigned to the following categories: Produits déshydratés, Produits lyophilisés à reconstituer, Aides culinaires, Préparations pour desserts, Aides à la pâtisserie, Préparations pour desserts lactés. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,640 KJ
392 kcal
20%
FAT
-
LOW
0%
SATURED
-
LOW
0%
SUGAR
98.0g
HIGH
38%
SALT
0.1g
LOW
1%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
Each 100g portion of the product "Crème Anglaise (Vanille Bourbon de Madagascar) Tablier Blanc, Marque Repère 213 g (3 sachets x 71g)" contains 392 kcal (1,640 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
The EAN code 3564700434536 corresponds to the product Crème Anglaise (Vanille Bourbon de Madagascar) described above.
Other products such as "Preparations pour desserts lactes" :