Product visual : Filets sardines citron basilic Pêche Océan,Marque Repère | ||||||||||||||||||||||||||||
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![]() Filets sardines citron basilic Pêche Océan, Marque Repère 100 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 3564700119426, it is called Sardines without oil, Filets sardines citron basilic of the brand Pêche Océan, Marque Repère, it is distributed with a quantity of 100 g. It contains various allergens and 1 additives the details of which can be found below. This product can be assigned to the following categories: Conserves, Produits de la mer, Poissons, Poissons en conserve, Sardines, Sardines en conserve, Sardines sans huile. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
653 KJ
156 kcal
8%
FAT
7.1g
MEDIUM
10%
SATURED
2.3g
MEDIUM
12%
SUGAR
2.0g
LOW
1%
SALT
1.0g
MEDIUM
17%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : B Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
Each 100g portion of the product "Filets sardines citron basilic Pêche Océan, Marque Repère 100 g" contains 156 kcal (653 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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filets de sardines précuits, eau, vinaigre d'alcool, citron 2 %, sel, sucre, arôme naturel de citron, jus de citron 0,1 %, basilic réhydraté 0,3 %, épaississant : gomme xanthane. | ||||||
![]() Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies: | ||||||
Presence of possible traces of : | ||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 3564700119426 corresponds to the product Filets sardines citron basilic described above.
Other products such as "Sardines without oil" :