4 brochettes porc au caramel Prodisal 160 g

EAN code : 3386030006432, Caramel pork

Presentation of the product

Product features

Product visual : 4 brochettes porc au caramel Prodisal

4 brochettes porc au caramel Prodisal 160 g

EAN-13 code :

The product has the EAN code 3386030006432, it is called Caramel pork, 4 brochettes porc au caramel of the brand Prodisal, it is distributed with a quantity of 160 g. It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Plats préparés, Produits à la viande, Plats préparés à la viande, Plats au porc, Porc au caramel.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 107
% Daily values *
Fat 6.9 g	10 %
Saturated Fat 1.6 g	8 %
Salt 1.9 g	32 %
Sodium 0.8 g	33 %
Carbohydrates 5.0 g	2 %
fiber 0.4 g	1 %
Sugars 4.9 g	5 %
Proteins 21.0 g	42 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

448 KJ

107 kcal

FAT

6.9g

MEDIUM

10%

SATURED

1.6g

MEDIUM

SUGAR

5.0g

LOW

SALT

1.9g

HIGH

32%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

4 brochettes porc au caramel Prodisal 160 g
Brand : Prodisal
Quantity : 160 g
Main category : Caramel pork
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 08 Feb 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product 4 brochettes porc au caramel ?

Each 100g portion of the product "4 brochettes porc au caramel Prodisal 160 g" contains 107 kcal (448 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product 4 brochettes porc au caramel Prodisal 160 g

Fats : 62 kcal (259 KJ)
Proteins : 84 kcal (351 KJ)
Carbohydrates : 20 kcal (84 KJ)

Ingredients, composition

Food composition

Ingredients :

viande de porc 73% (origine : france), eau, sucre, sauce nuoc-mâm (poisson, sel, eau), sauce soja (eau, graine de soja, sel, farine de blé), huile de tournesol, ail, colorant : caramel ordinaire ; épaississant : gomme xanthane.

Should not contain palm oil.

Contains gluten