Verte farcie à la pâte d'anchois Tropic Apero 200 g

EAN code : 3382510008385, Green olives stuffed of anchovies

Presentation of the product

Product features

Product visual : Verte farcie à la pâte d'anchois Tropic Apero

Verte farcie à la pâte d'anchois Tropic Apero 200 g, code 3382510008385
Verte farcie à la pâte d'anchois Tropic Apero 200 g

EAN-13 code :

EAN code 3382510008385, code barre Verte farcie à la pâte d'anchois Tropic Apero 200 g

The product has the EAN code 3382510008385, it is called Green olives stuffed of anchovies, Verte farcie à la pâte d'anchois of the brand Tropic Apero, it is distributed with a quantity of 200 g. It contains various allergens and 6 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Pickles, Produits de l'olivier, Pickles d'origine végétale, Olives, Olives vertes, Olives farcies, Olives vertes farcies, Olives vertes farcies à l'anchois.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
195
% Daily values *
Fat 20.8 g30 %
Saturated Fat 3.5 g18 %
Salt 3.0 g50 %
Sodium 1.2 g50 %
Carbohydrates 0.6 g0 %
Sugars 0.1 g0 %
Proteins 1.4 g3 %

Nutritional Scores

ENERGY
770 KJ
184 kcal
9%
FAT
20.8g
HIGH
30%
SATURED
3.5g
MEDIUM
18%
SUGAR
0.6g
LOW
0%
SALT
3.0g
HIGH
49%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : Espagne
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : Casino

How many calories in the product Verte farcie à la pâte d'anchois ?

Each 100g portion of the product "Verte farcie à la pâte d'anchois Tropic Apero 200 g" contains 184 kcal (770 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Verte farcie à la pâte d'anchois Tropic Apero 200 g

Ingredients, composition

Food composition

Ingredients :

olives d'espagne, farce à l'anchois 10 % (anchois, épaississant e401), huile de tournesol, sel, exhausteur de goût e621, acidifiants (e330, e270), antioxydant e300, conservateur e202.

List of product ingredients Verte farcie à la pâte d'anchois Tropic Apero 200 g

Should not contain palm oil.

Gluten free

Additives :

  • E202 - Potassium sorbate
  • E270 - Lactic Acid
  • E300 - Ascorbic acid (L-)
  • E330 - Citric acid
  • E401 - Sodium alginate
  • E621 - Sodium glutamate
AdditivesAdditive NameToxicity
E202 Potassium sorbate
suspicious
E270 Lactic Acid
No Danger Known
E300 Ascorbic acid (L-)
No Danger Known
E330 Citric acid
to moderate
E401 Sodium alginate
No Danger Known
E621 Sodium glutamate
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 3382510008385

The EAN code 3382510008385 corresponds to the product Verte farcie à la pâte d'anchois described above.

EAN code 3382510008385, Verte farcie à la pâte d'anchois Tropic Apero 200 g
EAN : 3382510008385

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