Levure maltée Markal 250 g

EAN code : 3329486701254, Levure

Presentation of the product

Product features

Product visual : Levure maltée Markal

Levure maltée Markal 250 g

EAN-13 code :

The product has the EAN code 3329486701254, it is called Levure, Levure maltée of the brand Markal, it is distributed with a quantity of 250 g.

This product can be assigned to the following categories: Additifs alimentaires, Levures de bière, Levure.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 5g
Amount per serving
Calories 19
% Daily values *
Fat 0.2 g	0 %
Saturated Fat 0.0 g	0 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 1.6 g	1 %
fiber 0.5 g	2 %
Sugars 0.1 g	0 %
Proteins 2.4 g	5 %
Vitamin B1 1.0 mg	91 %
Vitamin B2 0.2 mg	14 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,582 KJ

378 kcal

19%

FAT

4.8g

MEDIUM

SATURED

0.7g

LOW

SUGAR

31.0g

HIGH

12%

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Levure maltée Markal 250 g
Brand : Markal
Quantity : 250 g
Main category : Levure
Related categories :
Type of packaging : Sachet, Plastique, Sachet
Classification : Green dot
Date the product was added : 25 Nov 2014

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- France
Country of sale :
- France
Sales signs : Bio14

How many calories in the product Levure maltée ?

Each 100g portion of the product "Levure maltée Markal 250 g" contains 378 kcal (1,582 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Levure maltée Markal 250 g

Fats : 43 kcal (180 KJ)
Proteins : 188 kcal (787 KJ)
Carbohydrates : 124 kcal (519 KJ)

Ingredients, composition

Food composition
Ingredients :
levure maltée : résultat de la culture de saccharomyces cerevisiae, enrichi de 7% de malt (gluten)
Should not contain palm oil. Contains gluten
Additives :
No additives noted by the contributors, check the ingredients.
Allergens :
Substances likely to cause intolerances and allergies^() : gluten _{() According to the analysis of the ingredients}
Presence of possible traces of :
nuts sesame-seeds soybeans