Haricot Mungo "soja vert" markal bio 500 g

EAN code : 3329480520387, Dried vegetables

Presentation of the product

Product features

Product visual : Haricot Mungo "soja vert" markal bio

Haricot Mungo "soja vert" Markal bio 500 g

EAN-13 code :

The product has the EAN code 3329480520387, it is called Dried vegetables, Haricot Mungo "soja vert" of the brand markal bio, it is distributed with a quantity of 500 g.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Aliments à base de fruits et de légumes, Légumes et dérivés, Produits déshydratés, Aliments à base de plantes séchées, Légumes séchés.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 100g
Amount per serving
Calories 315
% Daily values *
Fat 1.6 g	2 %
Saturated Fat 0.1 g	1 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 40.7 g	16 %
fiber 18.3 g	61 %
Sugars 1.4 g	2 %
Proteins 25.2 g	50 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,318 KJ

315 kcal

16%

FAT

1.6g

LOW

SATURED

0.1g

LOW

SUGAR

40.7g

HIGH

16%

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Description :

Haricot Mungo "soja vert" markal bio 500 g
Brand : Markal bio
Quantity : 500 g
Main category : Dried vegetables
Related categories :
Type of packaging : no information
Classification : Organic, Eu organic, Fr bio 01
Date the product was added : 13 Jun 2019

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- Belgium
Sales signs : no information

How many calories in the product Haricot Mungo "soja vert" ?

Each 100g portion of the product "Haricot Mungo "soja vert" markal bio 500 g" contains 315 kcal (1,318 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Haricot Mungo "soja vert" markal bio 500 g

Fats : 14 kcal (59 KJ)
Proteins : 101 kcal (423 KJ)
Carbohydrates : 163 kcal (682 KJ)

Ingredients, composition

Food composition
Ingredients :
duree de germinatlon 4 è 6 jours. energie per 100 g /energie moyenne pour 100 g: 1325,9 kj/314,
Should not contain palm oil. Gluten free
Additives :
No additives noted by the contributors, check the ingredients.
Allergens :
No allergens noted by contributors, check ingredients if available.
Presence of possible traces of :
gluten nuts sesame-seeds soybeans