Knack de volaille La Table Du Fermier 4x 60 g

EAN code : 3309554608968, Poultries

Presentation of the product

Product features

Product visual : Knack de volaille La Table Du Fermier

Knack de volaille La Table Du Fermier 4x 60 g, code 3309554608968
Knack de volaille La Table Du Fermier 4x 60 g

EAN-13 code :

EAN code 3309554608968, code barre Knack de volaille La Table Du Fermier 4x 60 g

The product has the EAN code 3309554608968, it is called Poultries, Knack de volaille of the brand La Table Du Fermier, it is distributed with a quantity of 4x 60 g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Volailles.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
60g
Amount per serving
Calories
76
% Daily values *
Fat 3.5 g5 %
Saturated Fat 0.9 g5 %
Salt 1.1 g18 %
Sodium 0.5 g21 %
Carbohydrates 0.4 g0 %
fiber 0.0 g0 %
Sugars 0.1 g0 %
Proteins 10.7 g21 %

Nutritional Scores

ENERGY
527 KJ
126 kcal
6%
FAT
5.8g
MEDIUM
8%
SATURED
1.5g
LOW
8%
SUGAR
0.6g
LOW
0%
SALT
1.9g
HIGH
32%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : France
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Knack de volaille ?

Each 100g portion of the product "Knack de volaille La Table Du Fermier 4x 60 g" contains 126 kcal (527 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Knack de volaille La Table Du Fermier 4x 60 g

Ingredients, composition

Food composition

Ingredients :

viande de volaille* , eau, peau de volaille* , assaisonnement* (protéines de lait*, sel, épices* , antioxydant : acide ascorbique), boyau naturel de mouton. *ingrédients issus de l'agriculture biologique à conserver entre 0°c et 4°c service consommateurs freslon les sarrazines - bp 215 85162stjeandemonts-025t5p8081

List of product ingredients Knack de volaille La Table Du Fermier 4x 60 g

Should not contain palm oil.

Gluten free

Additives :

  • E300 - Ascorbic acid (L-)
AdditivesAdditive NameToxicity
E300 Ascorbic acid (L-)
No Danger Known

Allergens :

Substances likely to cause intolerances and allergies(*) :

(*) According to the analysis of the ingredients

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3309554608968

The EAN code 3309554608968 corresponds to the product Knack de volaille described above.

EAN code 3309554608968, Knack de volaille La Table Du Fermier 4x 60 g
EAN : 3309554608968

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