Tarama homard Atelier blini

EAN code : 3292070008254, Taramasalata

Presentation of the product

Product features

Product visual : Tarama homard Atelier blini

Tarama homard Atelier blini , code 3292070008254
Tarama homard Atelier blini

EAN-13 code :

EAN code 3292070008254, code barre Tarama homard Atelier blini

The product has the EAN code 3292070008254, it is called Taramasalata, Tarama homard of the brand Atelier blini. It contains various allergens and 3 additives the details of which can be found below.

This product can be assigned to the following categories: Produits de la mer, Produits à tartiner, Produits à tartiner salés, Taramas.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
387
% Daily values *
Fat 34.9 g50 %
Saturated Fat 2.8 g14 %
Salt 1.7 g28 %
Sodium 0.7 g29 %
Carbohydrates 7.7 g3 %
Sugars 1.6 g2 %
Proteins 10.4 g21 %

Nutritional Scores

ENERGY
1,619 KJ
387 kcal
19%
FAT
34.9g
HIGH
50%
SATURED
2.8g
MEDIUM
14%
SUGAR
7.7g
MEDIUM
3%
SALT
1.7g
HIGH
28%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Tarama homard ?

Each 100g portion of the product "Tarama homard Atelier blini " contains 387 kcal (1,619 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Tarama homard Atelier blini

Ingredients, composition

Food composition

Ingredients :

œufs de cabillaud salés fumés 35% (œufs de cabillaud 3404, sel, conservateur : e211) ? huile de colza - chair de homard américain 13% (horvrus anpricanus) (crustacés) - noix de saint jacques (chlanys nobi/is,origine vietnam ou philippines) - chapelure (farine de blé, eau, sel, levure) - crème uht (crème. gelifiant : ed07) - arômes (poissons, crustacés, gluten) ? basilic citron - jus de citron concentré - acidifiant : e270 - poivron rouge en poudre - sel - sirop de glucose déshydraté - conservateurs e2$2 et e202. traces éventuelles de oeufs, soja, céleri, moutarde graines de sésame et lupin. a conserver entre 0 et +40c.

List of product ingredients Tarama homard Atelier blini

Should not contain palm oil.

Contains gluten

Additives :

  • E202 - Potassium sorbate
  • E211 - Sodium benzoate
  • E270 - Lactic Acid
AdditivesAdditive NameToxicity
E202 Potassium sorbate
suspicious
E211 Sodium benzoate
toxic
E270 Lactic Acid
No Danger Known

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

Traces found from the analysis of the ingredients:

EAN code 3292070008254

The EAN code 3292070008254 corresponds to the product Tarama homard described above.

EAN code 3292070008254, Tarama homard Atelier blini
EAN : 3292070008254

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