Le Liégeois au Caramel La Fermière, Tarpinian 260 g (2x130g)

EAN code : 3279231733002, Cremes dessert caramel

Presentation of the product

Product features

Product visual : Le Liégeois au Caramel La Fermière,Tarpinian

Le Liégeois au Caramel La Fermière, Tarpinian 260 g (2x130g)

EAN-13 code :

The product has the EAN code 3279231733002, it is called Cremes dessert caramel, Le Liégeois au Caramel of the brand La Fermière, Tarpinian, it is distributed with a quantity of 260 g (2x130g). It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Produits laitiers, Desserts, Frais, Desserts lactés, Crèmes dessert, Liégeois, Crèmes dessert caramel.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 130 g
Amount per serving
Calories 285
% Daily values *
Fat 20.8 g	30 %
Saturated Fat 13.0 g	65 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 19.5 g	8 %
Sugars 14.3 g	16 %
Proteins 3.4 g	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

916 KJ

219 kcal

11%

FAT

16.0g

MEDIUM

23%

SATURED

10.0g

HIGH

50%

SUGAR

15.0g

HIGH

SALT

0.3g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Le Liégeois au Caramel La Fermière, Tarpinian 260 g (2x130g)
Brand : La Fermière, Tarpinian
Quantity : 260 g (2x130g)
Main category : Cremes dessert caramel
Related categories :
Type of packaging : Frais, Carton, Pot, Verre, Opercule aluminium
Classification : Green dot, Made in france, Tidy man, Lait francais french milk
Date the product was added : 10 Nov 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
Country of sale :
- France
Sales signs : Leclerc, E.Leclerc

How many calories in the product Le Liégeois au Caramel ?

Each 100g portion of the product "Le Liégeois au Caramel La Fermière, Tarpinian 260 g (2x130g)" contains 219 kcal (916 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Le Liégeois au Caramel La Fermière, Tarpinian 260 g (2x130g)

Fats : 144 kcal (602 KJ)
Proteins : 10 kcal (42 KJ)
Carbohydrates : 60 kcal (251 KJ)

Ingredients, composition

Food composition

Ingredients :

lait entier, crème 42%, caramel 8.5% (sucre, eau), sucre, lait écrémé (poudre), amidon de manioc, stabilisants : carraghénanes, gomme xanthane, colorant caramel (sucre, eau), infusion de gousses de vanille (lait), sel.

Should not contain palm oil.

Gluten free